Wheat Flour - Sharbati

Soft Rotis. Premium Taste.

Poshahaar Sharbati Wheat Flour is stone-ground from handpicked Sharbati wheat grown in the fertile soils of Sehore & Vidisha (MP) — known for its superior softness and natural sweetness. With its high protein content and golden grains, Sharbati atta gives you extra-soft rotis that stay fluffy for hours, making it the preferred choice for premium home cooking.

✨ Why Choose Poshahaar Sharbati Wheat Flour?

✅ Stone-ground – preserves natural fiber & aroma

✅ Premium MP Sharbati wheat – softest rotis guaranteed

✅ Naturally sweeter, richer flavor

✅ High in protein & minerals – supports strength & digestion

✅ No maida, no preservatives – 100% pure whole wheat

Swaad bhi, Sehat bhi – the Poshahaar way.